Agri food co-operatives are trying to continue operating, and they have to adapt to a new environment. As Covid-19 continues to impact countries all over the world, global food security is at risk. The pandemic is affecting food supply and demand, posing challenges to small-scale farmers who face difficulties accessing markets to sell their products or buy essential inputs. While the majority of agri food co-operatives are continuing to operate, they have to adapt to a new environment. In Spain the…
Agriculture co-ops feeding nations during Covid-19 crisis
